Hosts:
– Marius
– Anthony
Poem:
筒茶碗深き底よりふき上り重ねて内へ手をやらぬもの
A cylindrical teabowl is to be wiped from its deep bottom up, and the hand not put into it again.
Main topic: Autumn
Download episode
Hosts:
– Marius
– Anthony
Poem:
筒茶碗深き底よりふき上り重ねて内へ手をやらぬもの
A cylindrical teabowl is to be wiped from its deep bottom up, and the hand not put into it again.
Main topic: Autumn
Download episode
Hosts
– Marius
– Damian
Guest
– Adam
口ひろき茶入の茶をば汲むといふ狭き口をばすくふとぞいふ
In the case of a wide-mouthed chaire, it is called “drawing out” the tea; in the case of a narrow-mouthed chaire, it is called “scooping out” the tea.
Information referenced
– Tea Duet
– http://adamwojcinski.com
– http://worldteagathering.com/adam-wojcinski/
– Hoyge mono Manga
Download episode
Hosts
– Marius
– Anthony
文琳や茄子丸壷大海は底に指をばかけてこそ持て
When holding a bunrin, nasu, marutsubo, or daikai chaire, you should indeed place your finger under the bottom.
Main topic – Tea outside the box
Information referenced
– http://media.tumblr.com/tumblr_m37yw0Bxd21rnetfw.jpg
Hosts
– Marius
– Damian
– Anthony
Poem
大海をあしらふ時は大指を
肩にかけるぞ習ひなりける
Daikai o ashirau toki wa oyubi o
kata ni kakeru zo narai narikeru
When handling a daikai chaire, the rule is to place your thumb on its shoulder.
Main topic – TableTea
Information referenced
Hosts
– Marius
– Damian
– Anthony
Poem
肩衝は中次とまた同じこと底に指をばかけぬとぞ知れ
The same thing applies for a katatsuki as for a nakatsugi; know not to place your finger under the bottom.
Main topic
– Chabako
Information referenced
– http://chanoyu.cloud/unanswered/
Download episode
Hosts
– Damian
– Anthony
– Aaron
Guests
– Marta
– Ula
Poem
薄茶入蒔絵彫もの文字あらば順逆覚え扱ふと知れ
If a thin-tea container has lacquered designs, carvings, or writings on it, keep in mind the design’s alignment and the item’s reverse side when handling it.
Hosts
Guest
Poem
棗には蓋半月に手をかけて茶杓は丸く置くとこそ知れ
In the case of a natsume, place your hand half moon over the lid, and remember especially to set the chashaku on it roundly.
Main topic
Information referenced
Hosts
– Marius
– Damian
– Anthony
Poem
中次は胴を横手にかきて取れ茶杓は直におくものぞかし
In the case of a nakatsugi, pick it up by holding the body from the side; the chashaku is to be set straight down on it.
Main topic
– Starting a group
Information referenced
– 72 seasons
– sadogu abroad
– chanoyu.cloud
– sou
Hosts
– Aaron
– Marius
– Anthony
Poem
よそにては茶を汲みて後茶杓にて茶碗のふちを心して打て。
When you make tea at someone else’s place, exercise care when you tap the lip of the chawan with the chashaku after scooping the tea.
Main topic
– Kazarimono
Information referenced
Daisosho in Slovenia:
The Urasenke Chado school of tea in Kyoto, Embassy of Japan in Slovenia and the Association of Chado Urasenke Tankokai Slovenia, supported by the Slovenian Ethnographic Museum will organize a unique gathering the “Japanese way of tea” in the light of the celebrations of the Japanese-Slovenian friendship and the 25th anniversary of Slovenia’s independence on Sunday, the 26th of June 2016 at 10:00 hours in the Union hall, Grand hotel Union in Ljubljana.
This event will mark the establishment of the Association of Chado Urasenke Tankokai Slovenia as the 110th branch of Urasenke abroad. A Kencha tea offering ceremony and lecture will be conducted by dr. Genshitsu Sen, the 15th generation grandmaster, who will take this special occasion to visit Slovenia. Attendees will be able to see the Japanese tea ceremony. Japanese Matcha green tea will also be served to all guests. The event will be held under the auspicious honorary patronage of the President of the Republic of Slovenia, Mr. Borut Pahor.
Admission to the event is free. Secure your place by registering your atendance at www.si.emb-japan.go.jp/index.html
You are cordially invited to tea!
#Urasenke #Chado #chanoyu #tea #Japan #Slovenia #thewayoftea #cha #matcha
Yamane Seigan Oni Hagi teabowl